“Apple cider vinegar”, also known as cider vinegar or ACV, is a type of vinegar made from cider or apple which has a medium amber color. ACV is used in salad dressings, food preservatives, vinaigrettes, marinades, and chutneys. It is made by crushing and squeezing fresh apple liquid. There are a lot of health benefits with this ACV. By undergoing various fermentation processes this liquid is converted into vinegar. Acetic acid and malic acid gives vinegar its sour taste. There are a lot of companies selling Apple Cider Vinegar. It can also be purchased through online stores. The most important tenet in buying the best “Apple Cider Vinegar” is to find the trusted source. Listed here are a few top ACV brands in US, these are quite famous for their best qualities products.
1Bragg Organic Raw Apple Cider Vinegar
This is completely a vegetarian product made out of natural substances; it is completely raw, unfiltered and unpasteurized. Raw apple cider vinegar is fully made of natural products and contains the ‘mother’ of vinegar which occurs naturally as connected strands like chains of protein and enzyme molecules. It is noted for its high standards in ACVs history. It is the number one selling product in US and it supports a healthy immune system.
2Viva Naturals – Organic Raw Apple Cider Vinegar with the Mother
MOTHER KNOWS BEST – Made from certified organic, USA-grown apples, our premium, unfiltered apple cider vinegar (ACV) has lots of “the Mother” so many looks for. This cloudy combo of bacterial cultures and dietary fiber shows that it’s unpasteurized, raw and ultra-pure.
3Dynamic Health Organic Apple Cider Vinegar With Mother
Dynamic Health Laboratories’ Apple Cider Vinegar contains “Mother” that is formed naturally in unpasteurized vinegar by the acetobacter. It’s made from USDA ORGANIC certified apples. The “Mother” in Organic Apple Cider Vinegar with Mother is the dark, cloudy substance found in the vinegar formed from naturally occurring pectin and apple residues. It appears as molecules of protein connected in strand-like chains. The presence of the mother shows that the best part of the apple has not been destroyed. Vinegar containing the mother contain enzymes and minerals that other vinegar may not contain due to over processing, filtration and overheating. “Mother” is formed naturally by the bacteria in unpasteurized vinegar.
4White House Organic Raw Unfiltered Apple Cider Vinegar
White House Foods Organic Apple Cider Vinegar is powerful, all natural and made with the Mother. For over 108 years, White House Vinegar has been trusted by families across the United States. Stewed in Wooden Tanks
5Mother Nature’s Essentials Apple Cider Vinegar Organic USDA, 6% Acidity, Pure, Undiluted, Raw & Unfiltered Leaving More of “The Mother”
Fresh whole organic apples are pressed and the sugars of the apples are fermented to ethanol. The alcohol then undergoes a molecular conversion to acetic acid by a submerged acetobacter oxidation process. The process is completed to a tolerance of less than 0.2% alcohol remaining. All processes and storage are in stainless steel vessels.
6Rawseed Organic Apple Cider Vinegar 1 Pack 16 Oz Glass Bottles with the Mother,Kosher
Raw Apple Cider Vinegar is unfiltered, unheated, unpasteurized and 5% acidity. Contains the amazing mother of vinegar which occurs naturally as strand-like enzymes of connected protein molecules.is made from delicious healthy organically grown apples. Processed and bottled in accordance with USDA guidelines it is Certified Organic by Organic Certifiers Inc.